Carrot and Celery Salad

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Ingredients: 500 g carrots, 300 g celery, vegan mayonnaise, lemon juice, salt and pepper to taste

Preparation: Grate carrots and celery. Add mayonnaise, lemon juice, salt, and pepper. Mix well to bind. Serve with breaded soy medallions, seitan steaks, or other similar dishes.

Carrot and celery salad [ 205.04 Kb ]

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